The Top 8 Gluten-Free Bakeries in NYC: Pastries, Bagels & More
From bagels to pastries and everything in between, we’ve rounded up the best gluten-free bakeries NYC has to offer.
January 11, 2025
From bagels to pastries and everything in between, we’ve rounded up the best gluten-free bakeries NYC has to offer.
January 11, 2025
New York City is a haven for food lovers, and that includes those following a gluten-free lifestyle. Whether you're craving bagels, pastries, or a quick lunch, these gluten-free bakeries offer delicious options that prove you don’t have to sacrifice flavor. Here’s a roundup of dedicated gluten-free spots worth checking out.
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Ok … On to the list
Modern Bread & Bagel on the Upper West Side is a completely gluten-free bakery specializing in bagels, breads, and a variety of brunch and lunch options. From French toast sticks to filled bagel sandwiches, their menu caters to those seeking gluten-free classics without sacrificing taste. Don’t miss their latke tots with truffle mayo, a standout dish that pairs perfectly with any meal.
NoGlu in Greenwich Village offers an impressive selection of gluten-free French pastries, bread, and savory items. Their menu includes everything from quiches and focaccia to lemon meringue tarts and cream puffs, made with high-quality organic ingredients. This spot combines Parisian flair with gluten-free baking, making it a must-visit for anyone craving refined baked goods.
Postcard Bakery in the West Village serves Japanese-inspired sandwiches and desserts in a charming, colorful space. Known for their fluffy egg salad and chicken katsu sandwiches, this gluten-free bakery also offers mochi donuts, cookies, and bubble tea. The convenient grab-and-go menu makes it a great option for travelers exploring the area.
7 Grain Army in Williamsburg focuses on gluten-free and dairy-free baked goods made with superfoods for a healthier twist on comfort food. Their muffins, bagels, and sandwiches are crowd favorites, with flavors that surprise even non-gluten-free diners. It’s a great stop for a quick meal or snack while visiting Brooklyn.
Senza Gluten Bakery in the West Village is an extension of the popular gluten-free Italian restaurant nearby. Known for their pizza, muffins, and quiche, this bakery offers delicious brunch options and a variety of baked goods. It’s a solid choice for gluten-free travelers wanting Italian-inspired treats.
Posh Pop Bakeshop is a haven for gluten-free dessert lovers, offering a wide array of vibrant and decadent creations. From cheesecakes and cupcakes to brownies and cookies, their beautifully crafted treats are as delicious as they are Instagram-worthy. With its high-end offerings, it’s a must-visit for travelers seeking top-quality gluten-free sweets in NYC.
With locations on the Upper West Side and Upper East Side, By the Way Bakery specializes in gluten-free, dairy-free, and kosher baked goods made entirely from scratch. Founded by a former attorney turned baker, this charming shop offers small-batch treats like lemon poppy seed muffins, raspberry rugelach, and specialty cakes. With its focus on quality and homemade charm, By the Way Bakery is a must-visit for travelers seeking gluten-free options in NYC.
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